MSTER-M手持式糖度計

標準型糖度計,飲料店、紅茶店、咖啡店、糕餅店、蛋糕店、追求高品質的餐廳等必備工具

型號
測量範圍
最小刻度
MASTER-M
Brix 0.0~33.0%
0.2%
MASTER-2M
Brix 28.0~62.0%
0.2%
MASTER-3M
Brix 58.0~90.0%
0.2%
MASTER-4M
Brix 45.0~82.0%
0.2%
MASTER-10M
Brix 0.0~10.0%
0.1%
MASTER-20M
Brix 0.0~20.0%
0.1%
MASTER-53M
Brix 0.0~53.0%
0.5%
耐溫上限
40℃

請參考型錄說明